Chocolate Christmas Mice is a type of chocolate-based food and cookie crumbs in the shape of a mouse-like child and is most loved by children on Christmas Eve. In this post, plengdut.com will share Chocolate Christmas Mice recipes that can be used as a dish for children when Christmas arrives.
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| Christmas is synonymous with cold weather and Christmas snow, delicious chocolate in each bite will add to the atmosphere more cheerful Christmas. This is a treat that is as much fun to look at as it is to eat. Careful that the kitchen doesn't get over run. |
Ingredients:
- 4 (1 ounce) squares semi-sweet chocolate
- 1/3 cup sour cream
- 1 cup chocolate cookie crumbs
- 1/3 cup chocolate cookie crumbs
- 1/3 cup confectioners’ sugar
- 24 silver dragees decorating candy
- ¼ cup sliced almonds
- 12 (2 inch) pieces long red vine licorice
Instructions:
- Melt the chocolate, and combine with sour cream. Stir in 1 cup chocolate cookie crumbs. Cover and refrigerate until firm.
- Roll by level tablespoonful into balls. Mold to a slight point at one end (the nose).
- Roll dough in confectioners’ sugar (for white mice), and in chocolate cookie crumbs (for dark mice).
- On each mouse, place dragees in appropriate spot for eyes, almond slices for ears, and a licorice string for the tail.
- Refrigerate for at least two hours, until firm.