Peanut butter cookies are a type of cookie with a soft and creamy taste in the mouth. The combination of peanut and butter also makes this cookie dish more savory.
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| In addition, peanut is rich in calories. Each 100gr peanut contains 567 calories and is rich in vitamin B-6. Creamy delicious, soft yummy pieces of heaven will fill the water with a wonderful smell bringing everyone on the run for a warm cookie. |
Ingredients:
- 2-1/2 cups flour
- 1 tsp. CALUMET Baking Powder
- 1 tsp. baking soda
- ½ tsp salt
- 1 cup butter, softened
- 1 cup creamy Peanut Butter
- 1 cup each granulated sugar
- 1 cup packed brown sugar
- 2 eggs
- 1 tsp vanilla
Instructions:
- HEAT oven to 350°F.
- MIX first 4 ingredients until well blended. Beat butter, peanut butter and sugars in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each addition.
- DROP tablespoonful of dough, 2 inches apart, onto baking sheets sprayed with cooking spray. Flatten each, in crisscross pattern, with tines of fork.
- BAKE 8 to 10 min. or until golden brown. Cool on baking sheets 3 min.; remove to wire racks. Cool completely.